Go Back To School with Nature's OwnNature’s Own offers you quality bakery foods for every meal--soft variety breads, premium specialty breads, white breads, buns, sandwich rounds, and English muffins, bagels, and breakfast breads.
Since its introduction in 1977, Nature’s Own has offered breads and buns made with nature’s best ingredients and free of artificial preservatives, colors, and flavors. Today, Nature’s Own also is free of high fructose corn syrup (HFCS). America’s favorite soft variety bread. No other brand offers the freshness, great taste, and selection of Nature’s Own.
Has no artificial preservatives, colors, or flavors
Contains no HFCS
Has no trans fats or cholesterol
Is low fat
Offers varieties with whole grain, higher fiber, lower calories, and omega 3
**This is my families favorite by far, shelf life is awesome, flavor is perfect and texture is smooth. They have such a large variety of product, something for every need!!**
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